Project Title: Develop Impactful & Sustainable Employee Retention Strategies for Donatos Pizza
Donatos Pizza
| Details | |
|---|---|
| Project Title | Develop Impactful & Sustainable Employee Retention Strategies for Donatos Pizza |
| Project Topics | Corporate Social Responsibility Operations |
| Skills & Expertise | |
| Project Synopsis: Challenge/Opportunity | Like many other food and beverage companies in the post-COVID economy, Donatos needs to adopt different and better strategies for improving employee stability and retention.
|
| Project Synopsis: Activities/Actions Required | -Become familiar with the organizational structure and existing employee and retention initiatives
-Review existing data on employee satisfaction, attrition, retention, stability -Research best practices, curate evidence and exemplars -Make recommendations for immediate and long-term intervention |
| Project Synopsis: Expected Results | We need a flexible, innovative, relevant, and sustainable plan that follows best practices in areas of recruiting, hiring and engagement and produces measurable improvements in employee satisfaction, stability and retention.
|
Project Timeline
| Touchpoints & Assignments | Date | Type |
|---|---|---|
|
Confidentiality Agreement |
May 09 2022 | Event |
|
Company and Projects Revealed! |
Aug 29 2022 | Event |
|
Teams & Projects Finalized |
Sep 07 2022 | Event |
|
Kickoff Evaluation Due |
Sep 11 2022 | Evaluation |
|
Launch Projects |
Sep 12 2022 | Submission Required |
|
Temperature Check |
Sep 23 2022 | Evaluation |
|
Company Visit |
Oct 03 2022 | Event |
|
Final Peer Evaluation |
Oct 14 2022 | Evaluation |
|
Final Self-Assessment |
Oct 14 2022 | Evaluation |
Program Managers
| Name | Organization |
|---|---|
| Jacie Collum | Northern Illinois University (NIU) |
